05.Herbs and Other Dehydrated Products

Petroselinum crispum, parsley, is an herbaceous plant of the Apiaceae family. It is widely distributed throughout the world and is generally cultivated for use as a condiment.

Oregano is a plant of the Lamiaceae family. It is used as a condiment, its dried leaves add a lot of aroma and flavor to food.

Rosmarinus officinalis, popularly known as rosemary. It has a penetrating and characteristic aroma. Its natural habitat is the Mediterranean region.

Thymus or thyme is a widely used aromatic herb. Native to temperate regions of Europe and Asia.

Pimpinella anisum, popularly known as anise, is an herb of the apiaceae family native to southwestern Asia and the eastern Mediterranean basin.

Dehydrated product produced from lemon and orange peel, which after being selected, washed and cut, are chopped or ground according to the final use of the product.